Wednesday, May 11, 2011

Reindeer Stir Fry

Rudolph's not on the menu, I promise! In Lapland, the north of Sweden, Finland, and Norway, live the Saami people- nomadic, indigenous tribes travelling alongside their reindeer who roam freely. When we were in Northern Sweden I made the classic Ren a la Ridberg... mmm mmm good!

1 yellow onion
2 tbsp butter
1 tbsp dijon mustard
2 tbsp creme fraisch or cooking yogurt
1 tsp tarragon
1 lb Reindeer "skav"
Salt and white pepper to taste
1 egg
1/2 cup Lingon berry sauce
Mashed Potatoes to serve with

Slice onion and fry on medium heat in butter until golden. Add in reindeer and spices and simmer ten minutes, stirring occassionally. Add salt and pepper, then crack an egg on top! 

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